Thursday, June 10, 2010
Limeade
Ingredients
* 1/2 cup water
* 1 to 1 1/2 cups sugar
* 1 tablespoon grated lime rind (about 2 limes)
* 1 1/2 cups fresh lime juice (about 13 limes)
* 7 cups ice water
Preparation
1. Bring 1/2 cup water to a boil in a medium saucepan. Stir in sugar and grated lime rind, stirring until sugar is dissolved; remove from heat. Stir in lime juice and ice water.
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